THE LIVING TABLE : LOST GRAINS OF INDIA
A conversation on India’s food history, fusion music, a little mystery, and a table where the past finds a new expression.
Join us for a sit-down dinner alongside the journey of India’s forgotten grains — from Ragi, Millets and Amaranth - the grains that once shaped how we cultivated, cooked and lived. Ancient Indian grains meet a contemporary five-course dinner, with Greenr Café’s global, grain-infused approach bringing these ingredients into unexpected forms and flavours.
Reserve Your Seats
Join us at the table.
1 seat × ₹4,500
₹4,500
Secure payment via Razorpay · UPI · Cards · Net Banking
Things to Know
Duration approx. 3 hours
Minimum age 18+
Sit-down, five-course dinner
Indoor seating
Two cocktail pairings and an open bar
In Association with Dewar’s Experiences
Kids not allowed
Pets not allowed
THE EVENING
6:30 PM onwards · 26 September
Greenr Café, GK 1
Fireside Chat — Lost Grains of India
A conversation spanning the eating habits from the Indus Valley Civilisation to pre-Independent India and the grains finding their way back to our tables today.
Fusion Music
Indian sounds meeting contemporary influences through a live musical experience.
Letters at the Table
A small, unexpected prompt to open the evening and the conversation.
Five-Course Dinner
A contemporary, plant-led menu by Greenr Café, drawing from Indian grains and bringing them into a global culinary vocabulary.
Dewar’s Curated Cocktails
Two cocktails pairing and an open bar crafted to complement the evening.
The Living Table
Lost Grains of India
26th September, 2026
Saturday
6:30 PM onwards
Greenr Café
Greater Kailash 1
New Delhi
₹4,500 per seat
Dinner included
In Association with Dewar’s Experiences
Venue
Greenr Café
Previous Edition
The Inaugural Edition
28 June 2026 · Kathika Cultural Centre, Old Delhi
Our first table traced butter chicken from Peshawar to Delhi, with the Gujral family, Sadaf Husain and Salma Husain — an evening of food, memory and migration inside a restored haveli.
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